22/11/26
How to make the best “Frozen Food Package”?
The frozen food packaging market is projected to grow at a CAGR of 4.47%, increasing from US$ 24.366 billion in 2020 to US$ 33.082 billion in 2027. Food is preserved from the time it is prepared until it is consumed thanks to frozen food packaging, which keeps food's integrity through sealing, filling, freezing, shipping, storage, thawing, and occasionally cooking. In comparison to foods preserved in other ways, frozen foods are better able to retain their natural color, flavor, and texture as well as a greater portion of their nutrients. The majority of foods are packaged in bags, boxes, tubs, cups, trays, wrappers, and pouches, includes fruits, vegetables, meat, seafood, frozen desserts, ice cream, and baked goods.
Consumer preferences for frozen food products have changed because of the rising urbanization, increased disposable income and fast-paced lifestyle. Additionally, the consumption of frozen food has increased due to changes in farmland dynamics and an increase in female participation in the workforce. Additionally, the consumption of frozen food has increased due to changes in farmland dynamics and an increase in female participation in the workforce. In this way, the paper package demand for frozen food is increasing accordingly. To make a suitable package, which matters most is to source a suitable material, here is our solutions for you. One side coating or double side coating special Ivory Board can withstand long-time freezer condition. The material can be applied in paper box, trays and lids etc.
Please notice the premium Ivory Board is featured as below,
- High Whiteness
- High Hardness and Break-resistance
- Exquisite Printing Effect
- Glabrous Surface
- High Color Constancy
- Ageing-resistant
And not to mention the paper material is always the trend of the current eco and sustainable development of the society and corporate. With more than 15-years-experience in the paper and package field, we can offer you most suitable material solutions.
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